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Carolina Peanuts - Raw in Shell (Requires Cooking)


2 lb

2lbs - These Carolina grown RAW peanuts in shell will be great for snacking once roasted or boiled.  Requires cooking.  Click into the product for roasting and boiling suggestions.  

10 left

To Roast -
  • Place 2 cups raw peanuts, in shell or shelled, one layer deep in a shallow baking pan. Sprinkle salt or seasonings over.
  • Roast in a 350 degree F oven; 15 to 20 minutes for shelled and 20 to 25 minutes for in shell peanuts.
  • Remove from heat just short of doneness desired, as peanuts continue to cook as they cool.
To Boil - Three Different Ways 

Regionally Grown - Conventional

Grown in our Southeastern Region of the US:
Florida, Alabama, Georgia, Mississippi, North Carolina, South Carolina, Tennessee.

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